Fresh Cooking | Raw & Green
Explore delicious fresh cooking | raw & green recipes.
39 recipes
Explore delicious fresh cooking | raw & green recipes.
39 recipes
I couldn't believe how delicious savory oats could be until I tried making them myself. The gentle earthiness of the oats combined with rich flavors of spices and sautéed vegetables created a breakfast dish that was both hearty and satisfying. I often find myself experimenting with different toppings and seasonings, making each bowl unique and tailored to my mood. Whether you're looking to change up your breakfast routine or simply liven up your morning, these savory oats are a delightful way to do just that!
I absolutely adore this Creamy Spinach Avocado Spread! It brings together the smoothness of ripe avocados and the vibrant flavors of fresh spinach, creating a dip that's both healthy and indulgent. Whether I’m hosting a gathering or enjoying a quiet afternoon snack, this spread never fails to impress. Simple to whip up, it’s a great way to sneak in some greens while still savoring every bite. Pair it with your favorite crackers or fresh vegetables, and you’re in for a treat that’s satisfying and nutritious!
I absolutely love making these Chili Lime Salmon Tacos for a quick and flavorful meal. The sweetness of the salmon paired with the zesty lime juice creates a delightful balance that excites my taste buds. I've perfected this recipe through trial and error, ensuring the salmon remains tender and juicy while allowing the vibrant spices to shine. Whether it's a weeknight dinner or a weekend gathering with friends, these tacos never fail to impress everyone at the table.
Whenever I bake Roasted Vegetable Foccacia Squares, I'm reminded of the vibrant markets filled with fresh produce. First, I love how the sweetness from the roasted vegetables complements the fluffy, herb-infused bread. The aroma that fills my kitchen as it bakes is irresistible, and each bite offers a delightful crunch followed by a satisfying chew. It's a wonderful way to incorporate seasonal veggies into a delicious and shareable snack, perfect for gatherings or as a delightful side to any meal.
I absolutely love waking up to the scent of warm cinnamon and sweet strawberries wafting through the kitchen. This Cinnamon Strawberry Overnight French Toast is the perfect breakfast treat for lazy mornings when you want something delicious yet easy to prepare. By allowing the bread to soak overnight, the flavors meld beautifully, resulting in a custardy texture that's just divine. Plus, the fresh strawberries add a lovely burst of flavor that complements the spices perfectly. It’s a delightful way to start the day, and your family will adore it!
I’ve always loved taking traditional dishes and giving them a healthy twist. When I first tried making baked zucchini boats, I was amazed by how satisfying they could be. The creamy cottage cheese filling complements the tender zucchini perfectly. Plus, it’s a fantastic way to sneak in extra vegetables while still feeling indulgent. Whether as a main dish or a side, these boats are as nutritious as they are delicious. It’s a recipe I find myself returning to again and again, especially during the summer when zucchinis are at their best.
I absolutely love Herb Butter Airfryer Potatoes. They are the perfect side dish to any meal, combining the rich taste of herb-infused butter with the crispy texture that an air fryer delivers. When I first tried making these, I was amazed at how easy they were and how quickly they cooked. I used a mix of fresh herbs, and the aroma that filled my kitchen was simply divine. Every bite offers a burst of flavor, making these potatoes a family favorite at dinner time.
I love experimenting with different flavors and cooking techniques, and my Airfryer Teriyaki Brussels Sprouts have become a staple in my kitchen. The combination of crispy sprouts and a savory-sweet teriyaki glaze elevates this dish, making it an impressive side or snack. Preparing Brussels sprouts in the air fryer cuts down on the cooking time and adds a delightful crunch without the need for much oil. Plus, this recipe is quick and easy, perfect for busy weeknights or when entertaining friends.
When I first whipped up this Cilantro Lime Shrimp Pasta, I was blown away by how refreshing the combination of flavors turned out to be. The zesty lime pairs perfectly with the herbs, making each bite incredibly vibrant and summery. I love how the shrimp complements the pasta, creating a satisfying dish that's still light. This has become a staple in my kitchen, especially on busy weeknights when I want something quick, delicious, and full of flavor.